More experimental cooking...
Big hurdle Saturday night—we had our first Asian guests over for a meal. It was David’s tutor and his wife—both of whom speak some English, so that expanded the conversational limits quite a bit! We’d been told that typically the locals don’t like Western food, so I tried my hand at authentic Asian food , and I was so nervous! The custom is to have at least as many dishes as there are people eating, and keeping them all hot can be a bit tricky when you have no oven and only two stove eyes! But it all turned out—they seemed to enjoy the food, and she even asked for my recipe for one of the dishes. =)
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Anyway, it was fun practicing language and learning more about them, and we're looking forward to building more friendships like these.
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